It’s warming up, there is a hint of buds and we gardeners are waking from our winter torpor, it’s almost Spring, and you know what Spring means – seeds! Yes, it’s time to start thinking about how you will fill your Summer garden with floriferous beauty, and there is no better way than to grow your own garden from seed. I know that lots of you love to rush off to the Garden Centre and stack your trolley high with all sorts of unsuitable plants. But think how much more fulfilling it will be if you can grow your own garden.
Now I am not being a purist, of course you can buy plants, but why not give seeds a chance (start with a couple of easy to grow packets) once you start it is addictive and may I say a lot cheaper. As you can tell from my enthusiasm I have already got things underway. I was so filled with the joys of gardening that I rushed out and got Cruella (my wife) a Valentines Day gift. Sadly it all went wrong as the chickens deliberately sabotage my efforts. Anyway on with the gardening.
24th February 2024. Things I have been doing lately:
- Harvesting self sown seedlings
- Sowing the first seeds
- Harvesting and sowing Chilli seeds
- Preparing for the death of Agave Attenuata
- Regretting my Valentines Day purchase
Harvesting self sown seedlings. One of the best way to get your garden going in Spring, is to take a look around your flower beds and check for any self sown seedlings that your summer flowers may have left you as a gift. One of the most prolific self sowers in Spain is the Maragaritte Daisy/Osteospermum. These lovely long flowering Daisies will drop hundreds of seeds which by now will have formed into little seedlings. The photo below shows just one part of my garden with thousands of seedlings.
But the trick is not to leave the seedlings where they have self sown, instead you need to harvest them and pot them up to let them grow on a bit before planting them out where you want them. The photos below show me harvesting the seedlings by gently prising them out of the soil with a trowel before placing each seedling into individual seedling trays. Note the close attention from big Bertha. (she has reverted and is no longer known as Bert, it was something to do with the chest binders that Cruella bought from John Lewis). Click on each photo for a larger view.
Sowing the first seeds. There is nothing better than contemplating the seeds you harvested from last year and deciding which order you are going to sow them. The photo below shows my preparations and the delight of contemplating things to come. Click on each photo for a larger view.
Before you get carried away with sowing seeds there is some basic preparation you need to undertake. If you are sowing into pots or seed trays you have used before, then it is important that you thoroughly wash them inside and outside. The last thing you want to do is carry over viruses and pathogens that are lurking in the residue of last year’s soil. All that is basically required is that you use a powerful hose jet to wash away any soil residue. The photos below show some of my seed trays after their annual ablutions. Click on each photo for a larger view.
Once you are ready to sow your seeds then you need to mix a good compost (not from China shop) together with Perlite to form a nice free draining medium that will not leave your little seeds waterlogged. Most seeds mainly require sprinkling on the surface of your compost then covering with a light sprinkling of compost.
Once you have lightly tamped down the surface to ensure seed and soil contact, then you need to place your seeds trays in a light warm area such as a window sill, or greenhouse. Be careful of fierce sun as this will dry the compost out to quickly. I buy a cheap little mini green house and use it for 2 or three years and then discard and start again. You will only need it for a couple of months at the most. The photos below show my seed sowing activity followed by my seed trays resting in their new home. Click on each photo for a larger view.
Harvesting and sowing Chilli seeds. Chilli plants are a joy to grow as they are so prolific. I leave my chilli plants to fruit over a two year period with just a chop back at the end of the year. The third year I remove the old plants and sow new seed in lovely fresh compost. By doing this I am getting rid of the old tired compost and creating a whole new generation of plants. The first photo below show my tired old plants heading for the compost heap, followed by the ripe seed pods that I have left on the plants and which will form my next generation.
Click on each photo for a larger view.
Getting the seeds is very simple. Using a scalpel, or very sharp knife, slice carefully down the side of the dried seed pod and carefully tease out the seeds that will be there waiting for you. The photos below show my scalpel work, together with the gathered seeds. The final photo shows the seeds scattered evenly across a seed tray before being lightly covered with compost. Click on each photo for a larger view.
Preparing for the death of Agave Attenuata. Losing any plant is a dreadful experience for us gardeners. We tend them, nurture them, watch them grow day by day and experience joy when they flower. That makes it all the more poignant when you lose an Agave Attenuata.
These lovely plants are very popular in Spain as they are one of the few “unarmed Agaves”, by this I mean they neither have teeth or spikes so won’t stab or cut you. They also have a charming habit of creating lots of pups which eventually surround them like a loving family. They take a long time to flower (12-20 years) and like lots of Agaves, when they do, they die leaving only their orphaned pups to cope on their own. The photo below shows a family of orphaned pups who lost their Mum about 5 years ago.
Regular readers of this blog will know that I have been lucky enough to see a number of my Attenuata flower. It has always been a painful process made much worse by the mockery of Cruella (my wife) who constantly heckles me in my sorrow by shouting “it’s only a plant, get over it”. On one occasion she proposed what she termed “assistant plant dying” and said that both me and the plant should go off to Dignitas!
As always on these occasions I conduct myself with dignity and commit my evenings to sitting by the plant as it flowers. We talk over old times, when it was just a little pup and I reassure her that all her pups will be taken care of when she goes. The photos below show my cherished Agave developing her flower spike. The beauty of the flower spike is marred by the tragedy of her oncoming demise. Click on each photo for a larger view.
As her flower spike gets taller so she gets weaker, and this is when I start to sing. All Agaves have a tendency for classical opera, so I tend to sing arias mainly from Puccini and especially La Bohéme.
We start early on when she has accepted she is going. I hold her flower spike and sing “Che gelida manini”. As we progress she takes on the part of Mimi and I Rodolfo as she coquettishly sings “Sì, mi chiamano Mimì”. We both then finish the day with “O Soave faniculla” the pups act as the chorus and as she finishes on the famous high “C” we are all in tears. I am dreading the future. The photos below show us singing the first act, if you look carefully you can see the pups leaning into the chorus whilst visible signs of decay can now be seen on their mum. We shall sing the famous deathbed scene of Act 4 in a couple of weeks, in the meantime I am giving bereavement classes to the pups. Click on each photo for a larger view.
Regretting my Valentines Day purchase. As if things weren’t bad enough with my poor Agave, Cruella (my wife) had demanded that I make an effort for Valentines Day and get her something romantic. I racked my brain for days and eventually came up with the perfect present that was both practical, stylish, and suited to her personality. At great cost I bought her a new titanium based, multi positional short take off and landing broom. The photos below show this wonder of modern technology in both its extended long take off mode and its shortened take off mode.
Given that most of her current brooms are what you would term shoddy, I thought she would be delighted. She took one look at it and proclaimed “I wouldn’t be seen dead on that modern crap”. She stormed off in a huff and spent all of Valentine’s Day with her chickens murmuring darkly in chickenese whilst occasionally giving me black looks. The upside was that I could get on with sowing seeds!
Spanish Garden 
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